PappaRich

Their story began with a simple idea: to create a modern version of the traditional coffee shops in Malaysia.

They want to give their customers a taste of Malaysian culture and cuisine, whether through a plate of Nasi Lemak or a crunchy, buttery Roti Canai, all with a cup of Teh Tarik – or any one of their more than 50 drinks on the menu!

Their delicately crafted dishes never fail to deliver bursts of flavour and colour because they use only an authentic mix of herbs, spices and fresh produce, cooked according to traditional recipes. From the fiery sambal of the Nasi Lemak to the silky smooth Curry Laksa broth, from the savoury Satay to the unforgettable Char Koay Teow, their food reflects the balance and harmony of the different cultures in Malaysia that have combined to give them the distinctive, unique taste of Malaysian cuisine.

With over 31 stores in Australia and the intention to grow further, PappaRich aims to deliver quality Malaysian food to all our customers, and to be a brand that is genuinely Malaysian.

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